RUGGED MAPLE, ORGANICALLY MADE

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Maple Syrup Grades

Golden Delicate - Has a light, golden color with a mild, delicate taste. Often used to make maple cream, candy and sugar, it is also excellent as a table syrup – or over ice cream or yogurt.

A gold-colored maple leaf with the words "Golden Delicate" written below.

Amber Rich - A light amber color and full-bodied flavor, this class of syrup is the product of choice for consumers who desire the classic maple syrup flavor. This grade is also used for making maple cream and sugar.

Brown maple leaf with the name Amber Rich written below

Dark Robust - A more pronounced maple flavor, this class will satisfy those consumers who desire a strong maple flavor. This grade can also be used for cooking.

Illustration of a dark brown maple leaf with the caption 'Dark Robust' underneath.

Featured Products

All of our maple syrup and maple-inspired products are USDA certified organic and sustainably cultivated, which means it is free of synthetic chemicals, additives and dyes and better for the environment. That’s maple made naturally.

100% pure, organic maple syrup from the rugged Great North Woods of New Hampshire. Nothing added and non-blended for the highest quality.

High-quality Organic New Hampshire maple syrup from Meridan Hill Maple Farm, featured in a sleek black-label bottle with red and gold accents and a black cap, displayed inside a bold red circle.

Maple Candy

Maple Syrup

Meridan Hill Maple Farm maple leaf–shaped maple candy on a clean white background framed by a red border.

A classic New England favorite handcrafted from our 100% pure, organic maple syrup sustainably cultivated from the Great North Woods.

Meridan Hill Maple granulated maple sugar in a stand-up pouch with a clear product window—100% pure maple sugar ideal for baking, seasoning, and everyday natural sweetening.

Maple Sugar

Our maple sugar is handcrafted, boiled down from our 100% pure, organic maple syrup to a hearty sugar you can put on almost everything.

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